Bacterial leaf blight of rice caused by Xanthomonas oryzae can be identified by
Bacterial leaf blight of rice caused by Xanthomonas oryzae can be identified by ooze test. When the infected leaves are cut into small bits and put into water in a glass tube, the water becomes turbid and yellowish after the lapse of 30-60 minutes. This turbidity is due to the release of bacterial cells into water from the cut ends of the leaf bits.
Which fish processing method can cause a significant alteration in taste and odor and is used for preservation?
What is the upper limit of KCC for fisheries farmers?
Estuarian fish culture is defined as a culture of fish in
What is the budgetary target set for agriculture credit in financial year 2021-22 special focus given to animal husbandry, fisheries and dairy farmers
National Fisheries Development Board (NFDB) is situated in____