Question
Which of the following is not an intrinsic factor in
food spoilage?Solution
Temperature is an extrinsic factor (external storage condition). Intrinsic factors include pH, water activity (moisture), and nutrients within the food.Â
More FSSAI-Role, Functions, Initiatives Questions
- What approximate value will come in place of the question mark (?) in the following question? (Note: You are not expected to calculate the exact value.)
(9/20 of 3998.93) - √2499.57 + (17.87% of 1199.67) = ?
24.99% of (125.99 X 11.9 - 12.02 X 49.99) = ?
320.98 + 49.99% of (261.09 + 138.98) = ?
What approximate value will come in place of the question mark (?) in the following question? (Note: You are not expected to calculate the exact value.)...
- What approximate value will come in place of the question mark (?) in the following question? (Note: You are not expected to calculate the exact value.)
- What approximate value will come in place of the question mark (?) in the following question? (Note: You are not expected to calculate the exact value.)
- What approximate value will come in place of the question mark (?) in the following question? (Note: You are not expected to calculate the exact value.)
24.45% of 14.99% of 14999.78 + 159.80 = ?% of 1999.78
