New Enroll in RBI Grade B New Batch - Starts on May 21

    Question

    Food additives are used in food processing

    for
    A increasing the shelf life Correct Answer Incorrect Answer
    B flavor and smell Correct Answer Incorrect Answer
    C texture and preservative Correct Answer Incorrect Answer
    D All of the above Correct Answer Incorrect Answer

    Solution

    Food additives serve multiple purposes: preservatives extend shelf life (A), flavor enhancers improve taste/smell (B), and stabilizers/modifiers affect texture (C). FSSAI regulates their use to ensure safety.

    Practice Next