Question
The reaction between Amino acid and reducing sugar is
known as:Solution
The Maillard reaction is a chemical reaction which occurs between amino acids and reducing sugars that provide brown colour of food product.
The type of factoring under which the factor collects back from the seller the amount paid by him in case of non payment of bills on the due date is cal...
Who is the current President of the NCLT?
Banks shall make provisions, with effect from the year ending March 31, 2003, on the net funded country exposures on a graded scale ranging from 0.25 to...
What is the amount of budgetary support for the cold chain scheme for FY25 as given in the Union Budget 2024-25? Â
The discount rate that makes the present value of expected cash flows from the project equal to the initial cost of the project is called:
 Which of the following is not true about Pradhan Mantri Mudra Yojana?
1. Pradhan Mantri MUDRA Yojana (PMMY) is a scheme launched by the Hon...
What is the Net NPA ratio of IIFCL as on 31st March 2024?
What is the contributing of MSME sector in the country’s Gross Domestic Product (GDP)?
The provisioning norms for Standard assets which are Farm Credit to agricultural activities, individual housing loans and Small and Micro Enterprises (...
When did the Reserve Bank of India announce the withdrawal of ₹2000 denomination banknotes?Â