Practice Basic principles of crop production Questions and Answers

• An acute or chronic inflammation of the mammary gland caused by physical, chemical and biological agents chiefly of bovines usually affecting the secretary...
• When the activity of one gene is suppressed by the activity of a non-allelic gene, it is known as
• The breed of goat that is also known as Jersey cow is
• Relay intercropping is
• ____ irrigation system includes intermittent on and off system.
• Sugarbeet crop, which is used to extract sugar belongs to which family?
• Detasseling is done in maize to ______
• The site specific crop management approach that applies agro-chemicals to the field in an economical and environment friendly manner is known as ____.
• The President House Garden in New Delhi is …………………………. Garden type  
• Safflower oil is valued for its high 
• The 'Dee-gee-woo-gene' is known to play a critical role in the development of dwarf rice varieties. How does this gene contribute to altering plant height,...
• Rice requires specific climatic conditions during its growing period for optimal growth and productivity. What is the average temperature range needed for ...
• Rice plants have a specific preference for the form of nitrogen they uptake. Which form is most efficiently absorbed by rice under submerged conditions, an...
• Sweet corn is particularly notable for its elevated sugar content. Compared to dent corn, which typically has only about 3% sugar content, what is the appr...
• Waxy corn, a unique maize variety, has a distinct starch composition that gives it its name. What is the primary component of waxy corn's starch, and how d...
• Furrow Irrigated Raised Bed (FIRB) System has been adopted in wheat farming to improve resource use efficiency. How does the FIRB system specifically benef...
• Which of the following types of tea undergoes the least amount of processing, retaining a natural flavor profile?
• The Northwestern Plains Zone (NWPZ) plays a crucial role in India's wheat production. What percentage of total wheat production and wheat area does this zo...
• In the jute industry, bale weight standardization is crucial for logistics, transportation, and trade. What is the standardized weight of a jute bale, and ...
• Ginning percentage is a key metric in cotton production, reflecting the proportion of lint obtained from the raw cotton. Which cotton species is recognized...
• Soybean is often referred to as "Poor Man’s Meat" for its affordability and high nutritional value. Which nutritional component is primarily responsible ...
• Disease resistance is a valuable trait in chickpea breeding programs. Which variety of chickpea has been developed for resistance to wilt disease, and how ...
• Lathyrism is a neurological disorder caused by the consumption of Lathyrus seeds containing a specific toxin. Which toxin is responsible, and how can the r...
• Which pest poses a major threat to tobacco crops, causing leaf damage by feeding on the foliage, and how is this pest managed effectively?
• What is the primary benefit of consuming millets for individuals with diabetes?
• Which millet is traditionally known as the “camel crop” due to its extreme drought tolerance?
• Which nutrient deficiency is primarily responsible for the yellowing of tea leaves?