Question
Disease resistance is a valuable trait in chickpea
breeding programs. Which variety of chickpea has been developed for resistance to wilt disease, and how does this trait contribute to the stability and productivity of chickpea crops?Solution
Avrodhi is a chickpea variety resistant to wilt disease, enhancing crop stability and yield in affected areas. Â
The active factors of soil formation is/ are
The chemical formula for Gypsum:
Early maturing maize composite suitable for rainfed conditionsÂ
Cell is the fundamental structural and functional unit of all living organisms. It was first discovered by ____
Panchayati Raj was started on the recommendation of ……………. Committee
The rotation intensity of maize --- wheat + gram --- moong is:
Response of different organisms to the environmental rhythms of light and darkness is called?
The pH range for the biofertilizers production as specified by Bureau of Indian Standard (BIS) should be
Pradhan Mantri Kisan Samman Nidhi (PM-KISAN), launched in 2019 is ____
The date beyond which a packaged food product may still be perfectly safe to eat, though its quality may have diminished is: