Which of the following are essential amino acids for

The freezing point of normal water is:

Which of the following is/ are the desirable characteristics of an antioxidants?

a.       Stability under processing conditions

Butyrorefractometer reading indicates:

The components of Balanced diet are

Optimum activities of __________ in the presence of yeast is desirable in dough making.

Which one of the following is not a food preservative?

Separation of a single bacterial colony is called

The macronutrient which is a structural component of the cell wall and activates the enzymes is

Albinism is a physiological disorder of:

Name the heat desiccated dairy product.