📢 Too many exams? Don’t know which one suits you best? Book Your Free Expert 👉 call Now!

    Question

    52.  Which of the following is not a correct statement

    with regard to protein denaturation?
    A Most food protein are denatured when exposed to moderate heat of about 60° C to 90° C / 1 hr or less Correct Answer Incorrect Answer
    B Denaturation can be reversed Correct Answer Incorrect Answer
    C Denaturation takes place during heating of protein at temp above 100° C Correct Answer Incorrect Answer
    D Mallard reaction is also known as enzymatic browning Correct Answer Incorrect Answer

    Solution

    D is incorrect statement. Maillard reaction is a non enzymatic Browning of reaction between amine & carbonyl compounds.

    Practice Next
    More FSSAI-Role, Functions, Initiatives Questions