Question
________ is not present naturally in food but is formed
during the fermentation of sugar by bacteriaSolution
Lactic acid us formed during fermentation of sugar by lactic acid bacteria is not naturally present in food.
Identify the position of stomata in plants.
Choose the word which best expresses the same meaning as the underlined word.
The drought in several parts of the city this year led to the ons...
A bilateral new Atlantic Declaration for a Twenty-First Century has been signed between which countries to strengthen supply chains, develop the tech...
India’s monthly merchandise exports remaining above US$ ______ for the first time in March of FY 2021-22?
Which not-for-profit organization created history in December 2023, by becoming the first entity to be listed on the National Stock Exchange's (NSE) Soc...
Pandit Ram Narayan a famous instrumentalist, is known for playing which of the following instruments?
Bank ATM card holders are now eligible for free transactions (inclusive of financial and non-financial transactions) from other bank ATMs viz. three tra...
The substance made from only carbon is
If A is to the South of B and C is to the East of B. In what direction is A with respect to C?
Montague-Chelmsford reforms were: