Question
Which of the following is a thermal property in
foods?Solution
Three important thermal properties of foods arespecific heat, thermal conductivity and thermal diffusivity . Specific heat is the amount of heat needed to raise the temperature of 1 kg of a material by 1 deg;C.
Find the correct answer:
Mother : Child :: Cloud : ?
In which of the following years was the National Archives of India established?
India became a member of the UN Statistical Commission starting from 1st January 2024. For how many years will India serve in this term?
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Identify the black soil region of India from the following.
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