Start learning 50% faster. Sign in now
Get Started with ixamBee
Start learning 50% faster. Sign in nowTrypsin is a serine protease. It cleaves proteins into peptides
………… is an enzyme naturally present in raw milk, which is used as an indicator for proper milk pasteurization.
...Iodized salt contains iodine in the form of:
Which is biotechnological milestone?
Dry storage is done at temperature of above __________and humidity below________.
Cauliflower curds can be stored for a month at:
Which one of the following does VO2 max represent?
Ultra-high-temperature processing involves heating for…… at …..
Which is not related to agriculture?
Moisture content in dried vegetables is:
Prevention or delay of self decomposition of food can be achieved by: