Question
Fats are solid at room temp. due to the presence of
……Fatty acidsSolution
The correct answer is D
Which category of marine fish includes species like Sardines and Mackerels?
Match the fish species with their names:
Â
ICAR—the Directorate of Research on Cold Water Fisheries—is situated at....
What is India’s rank in Fish production and aquaculture production?
Which fish by-product is used extensively in food and pharmaceutical products as a stabilizing agent?
Which fish processing method can cause a significant alteration in taste and odor and is used for preservation?
The Interest Subvention Scheme on KCC given to Crop Loan Farmers has been extended by the GoI to the KCC provided to Farmers of Animal Husbandry and Fis...
Estuarian fish culture is defined as a culture of fish inÂ
In freshwater, the body fluid of fishes is:-Â
Chemical which is used for the control of high turbidity in fish ponds without low of alkalinity: