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Under normal conditions, orchids can be stored up to 2 weeks at:
Factors which affect internal corrosion of cans include:
Options:
1. Lacquer coating
2. Anthocyanins
3. Temperature
4. Acidic foods
For tenderization of meat,the enzyme is used:
Under which FSS Act section can a purchaser analyze a food sample?
SO2 reduces non- enzymatic browning by:
a. Inactivating polyphenol oxidase
b. Reacting with aldehyde group of sugars
...Which of the following methods is a quick test for sugar content during the early stages of the brewing process for beer?
1g glucose provides how much energy.
Food products manufactured using extrusion usually have
Which of the following statements is/are correct?
a. Better the medium for growth for the microorganisms, more heat resistant are t...
Which of the following causes chill rings in sausages?
