Question
Which of the following is/ are the desirable characteristics of an antioxidants?
Which of the following is/ are the desirable characteristics of an antioxidants?
a. Stability under processing conditions
b. Compatibility with food
c. toxic
d. all of the above choose the correct option from the following
More FSSAI-Role, Functions, Initiatives Questions
- Meat is a product
- Which is the odd about the quality system in food industry?
- Enzyme responsible for converting pectin into pectic acid is:
- What is the cause of convection heat transfer in evaporators? A. Convection is heat transfer by neutrons B. Convection is heat transfer by mass motion of...
- Which macro nutrient plays major role in building muscle mass
- Baking powder contains:
- Which Industrial products are produced with the help of microorganisms
- The major crops of Meghalaya are
- Which of the following causes chill rings in sausages?
- … …&……… ultrasound is normally used to monitor food products or processes.
Hey! Ask a query
Please enter email id
The email must be a valid email address.
Please enter Mobile Number
Please enter valid Mobile Number
Please enter your Doubt
Think You're Ready for RBI Grade B?
RBI Grade B 2026 Phase 1 Memory Based Paper
- 200 Questions with Detailed Solutions
- Section-wise Coverage (GA, English, Quant & Reasoning)