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Agri economics

Practice Agri economics Questions and Answers

Question Listing

Water soluble vitamins include:
Benzoic acid is mostly used to preserve colored products bec
If a manufacturing company does not adhere to CGMP regulations :
Excess glucose gets stored in liver in the form of:
Calories provided by 1g of fat is :
The dose of ionizing radiation radappertization is:
Chemical preservative is defined as a chemical compound that:
Fat soluble vitamins include:
1 Gray(Gy) =
Psychrophilic microorganisms grow over the temperature range of:
Radiation dose is defined as the:
The mineral found in hemoglobin is called as:
Asepsis is a process of:
Sulphur dioxide is widely used to preserve:
Listeriosis is generally caused by:
One of the major causes for food spoilage are:
When a food spoils, its texture becomes slimy because of the:
According to FSSA rules, class II preservatives includes:
A process where food is first frozen at -18° C on trays and then under high vacuum is called as:
The "c" in "cGMP" stands for:
Sulphur dioxide cannot be used to preserve naturally colored juices because of its:
SNF@Workplace Initiative aims at the following EXCEPT:
FSSAI has incorporated third party audit for FBO’s. This will help in the following EXCEPT:
Licensing and registration of food business in FSSAI are covered under which section:
An initiative of the GOI and FSSAI to transform the country’s food system to ensure safe, healthy and sustainable food to all is known as:
What is SNF in milk?
Food Safety Display boards are colour coded for different kinds of food businesses. Which of the following business is NOT matched with the colour code?
Food containers should be kept at least______above the ground in the clean street hub Project.
Balance shelf life means:
ISO 22000 lays process speciﬁcations for:
What is the full form of SoFTeL?
The term Hidden Hunger refers to:
FSSAI was established in:
According to FSS rules,_____shall be responsible for inspection of food business, obtaining samples and sending them to the food analyst.
What is the full form of RUCO?
The 3rd day of the 5 days training program for designated Oﬃcer focuses on:
Upon arrival of the food consignment for import, the importer shall ﬁle:
Under Section (43)2 of the FSS Act 2006 the FSSAI has notiﬁed how many laboratories in September 2017:
Which of the following statements is true regarding WHO?
Double fortiﬁed salt is fortiﬁed with:

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