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1) Not more than two persons stand to the left of U. The number of persons to the right of U is the same as to the left of W, who stands third to the right of X. Case-1 2) V stands fourth from one of the ends and is to the immediate right of P. The number of persons between U and P is the same as the number of persons between X and T. The consecutive alphabetically named person doesn’t stand adjacent to each other. Hence, case 3 gets eliminated.
___________is used to sterilize package in aseptic packaging.
The temperatures used for canning foods ranges from ____________________
Preservative used as anti-mold agent in bread
Which sentences are true?
1. Sucrose is a reducing sugar.
2. Iron acts as pro-oxidant in vegetable oil.
3. Beta carotene is a precu...
Food safety depends on what
The term “Climacteric” was first used by:
Enzyme hydrolyzing bacterial cell wall is called
Why exhausting is done in canning
a) To avoid the corrosion of tinplate and pin holing during storage.
b) To minimize dis...
Spoilage of egg is caused by --------------— than by--------------
following are the example of primary packaging in food
a. metallic can
b. milk pouches
c. cho...