Question
Who is the author of the book āCooking to save your
Lifeā?Solution
Indian-born American economist & Nobel laureate, Abhijit Banerjee has authored a new book titled āCooking to Save your Lifeā.Ā He won the Nobel Memorial Prize in Economic Sciences in 2019.
The Central Warehousing Corporation was established by the Government of India in 1957. Who is the current Chairman of the organization?
The KCC Scheme was introduced in 1998 with the objective of providing adequate and timely credit to the farmers for their agricultural operations. The G...
Department of Agriculture and Farmers Welfare (DA&FW) in collaboration with Wadhwani Institute for Artificial Intelligence (Wadhwani AI) developed _____...
At Break event point, the profits to the farmer is
Soil formed in the forest comes underā¦ā¦ā¦Ā horizon.
Which one of the following statements is incorrect with respect to microbial enzymes?
Fertiliser material that has maximum sulphur content is:
The Designated Officer performs the following functions except:
Under Food safety and Standards Act Foods for special dietary uses or functional foods or nutraceuticals or health supplements means _____
___________species of oats covers 80 % of total oats area
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