Question
Who is the author of the book āCooking to save your
Lifeā?Solution
Indian-born American economist & Nobel laureate, Abhijit Banerjee has authored a new book titled āCooking to Save your Lifeā.Ā He won the Nobel Memorial Prize in Economic Sciences in 2019.
More Previous Year Paper Questions
Among the following species, which is primarily used for the commercial extraction of Rose oil?
Plants which flower only once in their life is:
Red color in beetroot is due to _____
Best export variety of mango is
The primary use of Isabgol (Plantago ovata) husk is:
____ is a milk process that makes milk more easily digested by those with a sensitive digestive system.
Respiratory quotient of carbohydrate is ____
Bending is guava is done to favour:
King of Pippin is the variety of ......
Which fruit is also referred to as "Bathroom fruit" ?
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