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Start learning 50% faster. Sign in nowInternational Tea Day is celebrated on May 21 to honor the cultural and economic significance of tea.
Black tea is a _________ type of tea exhibiting desirable______ oxidation
In curd fermentation the chief carbohydrate in milk converts to ______.
The partial removal of water from liquid foods by boiling off water vapour, known as
Cutting boards must be sanitized with:
Penicillin is a
In which year was CODEX established?
Milk is a poor source of
The components of Balanced diet are
Which of the following produce burnt flavor in milk
a) Streptococcus
b) E.coli
Function of nutraceuticals is?
a. To prevent and treat disease
b. To improve shelf life
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