Question
Who is the author of the book ‘Cooking to save your
Life’?Solution
Indian-born American economist & Nobel laureate, Abhijit Banerjee has authored a new book titled “Cooking to Save your Life”. He won the Nobel Memorial Prize in Economic Sciences in 2019.
Which crop is known as “Gold of America”?
Under agroforestry system, ____________ tree shows shows allelopathic effect on cultivated crops
With the increase in carbon number in fatty acid chain, the melting point-
What is the family to which Rosemary (Rosmarinus officinalis) belongs?
Western blotting is a technique for the detection of
Which of the following given options, the cellular and molecular control of programmed cell death called?
Which of the following is not correct about CRD design?
The average conditions of weather for a month, season or year are denoted as
Tiller Production in rice is greatly affected by
Land capability classes are designated by the numbers 1 to 8. What do the numbers indicate?
Relevant for Exams:
