Question
The book “Gita Rahasya” was written
bySolution
Shrimadh Bhagvad Gita Rahasya, popularly also known as Gita Rahasya or Karmayog Shashtra, is s 1915 Marathi Language book authored by Indian social reformer and independence activist Bal Gangadhar Tilak, while he was in prison at Mandlay, Burma.
Vegetables are subjected to drying after:
Richest source of Riboflavin is:
Example of a typical homopolysaccharide is:
___________is used to protect dried food from oxidation.
Microorganism comes under the category of thermophiles is/are
Sustainable manufacturing is required for_________.
The agency for India's export trade development is:
Ultra-high-temperature processing involves heating for…… at …..
The Molisch Reaction is the test to identify
Full-cream milk contains: