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Casein is a complete protein, providing all nine essential amino acids.
Substances that reduce the availability of one or more nutrients known as
Amino acids joint together by forming……bonds.
In vacuum packed meat growth of slime occurs due to overgrowth of ________and greening caused by microbial production of ________
During controlled atmospheric storage, composition of which gases is controlled?
What is/are advantage of Vacuum Packaging
Which plant hormone is considered a ripening agent?
High value of BOD (Biochemical Oxygen Demand) shows:
Intentional addition and substitution of substances which adversely affect the purity and quality of food is known as………
Match the following
The naturally derived food substance ______ acts as a nutraceutical in cancer therapy.