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      Question

      Louis Pasteur established the modern era of food

      microbiology in 1857 when he showed that microorganisms cause spoilage:
      A Beer Correct Answer Incorrect Answer
      B Wine Correct Answer Incorrect Answer
      C Juice Correct Answer Incorrect Answer
      D Milk Correct Answer Incorrect Answer

      Solution

      Pasteur’s 1857 experiments on wine fermentation disproved spontaneous generation, linking microbes (yeasts/bacteria) to spoilage and paving the way for pasteurization. 

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