Question
_____________is a method of drying in which the moisture
in the food is frozen.Solution
Freeze drying, also known as lyophilisation or cryodesiccation, is a low temperature dehydration process that involves freezing the product or moisture on the food, lowering pressure, then removing the ice by sublimation. This is in contrast to dehydration by most conventional methods that evaporate water using heat.
Determine the curved surface area of a right circular cone whose height is 23 cm and diameter of the base is 46 cm.
The derivative of f(x)=sinx â‹… logx is:
In the question, two equations I and II are given. You have to solve both the equations to establish the correct relation between x and y and choose the...
A boat can travel at a speed of 15 km/h in still water. If the speed of the current is 3 km/h, how long will it take to travel 24 km upstream?
A is younger than B by 6 years. If the ratio of A and B ages is 7:9 respectively, then find the age of A.
Which of the following types of virus, also known as spacefiller virus,infects a file using empty sections?
Let sinA+ sinB = a and cosA+ cosB = b, then the value of a² + b² = ?
A circle has a radius of 15 cm, and a chord subtends a central angle of 60° at the center. Find the area of the segment formed by the chord.
Pipe ‘X’ can fill a tank in 20 hours while pipe ‘Y’ can empty it in 24 hours. They were operated alternately starting with pipe ‘X’. Find th...
The number of ways to arrange the letters of the word "MISSISSIPPI" is: