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    Question

    Degreening is not applicable

    in:
    A Banana Correct Answer Incorrect Answer
    B Guava Correct Answer Incorrect Answer
    C Mango Correct Answer Incorrect Answer
    D Citrus Correct Answer Incorrect Answer

    Solution

    Degreening is a process to remove chlorophyll (green color) in fruits like citrus, bananas, and mangoes using ethylene gas, enhancing their market appeal. Guava naturally ripens to yellow/red without degreening. 

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