Question

Dry storage is done at temperature of above __________and humidity below________.

A 20, 50-100% Correct Answer Incorrect Answer
B 20,50-100% Correct Answer Incorrect Answer
C 20,50% Correct Answer Incorrect Answer
D 10,60% Correct Answer Incorrect Answer

Solution

For dry storage of food products temperature should be kept above 20deg;C and humidity as low as 50%.

Practice Next
×
×