Question

    Dry storage is done at temperature of above

    __________and humidity below________.
    A 20, 50-100% Correct Answer Incorrect Answer
    B 20,50-100% Correct Answer Incorrect Answer
    C 20,50% Correct Answer Incorrect Answer
    D 10,60% Correct Answer Incorrect Answer

    Solution

    For dry storage of food products temperature should be kept above 20deg;C and humidity as low as 50%.

    Practice Next