Question
Milk is an example of a)      Water
dispersed in fat b)Â Â Â Â Â Fat dispersed in water c)Â Â Â Â Â Â Oil in water d)Â Â Â Â Â Fat in water, which is then frozenSolution
Explanation: Examples of emulsions met with frequently in the food industry are - milk (fat dispersed in water), butter (water dispersed in fat), mayonnaise (oil in water) and ice cream (fat in water, which is then frozen).
 Imperfectly developed female unable to reproduce
Which type of legs in insects are adapted for climbing or clinging?
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The web enabled workflow based information system developed for the MIDH ?
DNA pattern that has a unique sequence such that it can be distinguished from the DNA patterns of other individuals this concept is called as?
What is the prize pool for the AgriSURE Greenathon Awards, which recognized top agri-startups?
Foragial types of legs are found in _____ insect. Â
Under Food safety and Standards Act the grounds on which wholesaler or distributor shall be liable for any article of food are
An 'artificial seed' consists of gel enclosing one of the following components. Which one?
Which of the following is correct?
