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    Question

    Which statement is true for blanching?

    >a)    Blanching removes some surface dirt and microorganisms. b)    Blanching vegetables before freezing them is critical to their quality, but not their safety. c)    Blanching stops enzyme actions. d)    Blanching causes physical and metabolic changes within food cells that result in cell death
    A Only a is correct Correct Answer Incorrect Answer
    B Only d is correct Correct Answer Incorrect Answer
    C A & D are correct Correct Answer Incorrect Answer
    D A & B both are correct Correct Answer Incorrect Answer
    E All are correct Correct Answer Incorrect Answer

    Solution

    All are correct

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