Question

Which method used to preserves food by slowing down the growth and reproduction of microorganisms.

A Freezing Correct Answer Incorrect Answer
B Curing Correct Answer Incorrect Answer
C Boiling Correct Answer Incorrect Answer
D Pasteurization Correct Answer Incorrect Answer

Solution

Low temperature preservation technique(cooling, chilling, refrigeration and freezing) is used for slowing down the growth and reproduction of microorganisms.

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