Question
In which of the following cooking methods, does the
internal temperature of food exceed 100° C?Solution
The correct answer is D
The amino acid ______ has indole as a special group in its structure.
Which of the following is a phytotoxin?
Which of the following vitamins has a chromane ring in its structure?
Celiac disease is a/an ______ in which your immune system responds abnormally to gluten
Yeasts belonging to the genus ______ can cause red, pink or yellow coloured spots on meat.
Which of the following would be the right advice to give to a healthy young man who finds it difficult to give up smoking but wants to prevent NCD’s?...
While storing non-perishable items in the Dry food store which one of the following is INCORRECT?
Some of the benefits of traditional methods of food preparation like soaking, sprouting and fermentation of pulses are:
Options:
1. The...
Which of the following statements is INCORRECT with respect to General Requirements for Packaging Material as per Packaging Regulations?