Explanation: A green economy is defined as low carbon, resource-efficient and socially inclusive. In a green economy, growth is driven by reduced carbon emissions and pollution, enhanced energy and resource efficiency, and the prevention of the loss of biodiversity and ecosystem services.
What is the maximum limit of chemically untreated conventionally grown raw material that can be used for making compost in an organic mushroom productio...
Interveinal chlorosis with tints of red orange and purple colors are typical deficiency symptoms of__________
What is the percentage of nitrogen in the ammonium nitrate?
How many pickings are usually done for cotton in North India with 15 days intervals?
Method of extreme form of minimum tillage where primary tillage is completely avoided and secondary tillage is restricted to row zone or seed bed zone o...
Polycyclic Aromatic Hydrocarbons are formed during cooking from all of the following EXCEPT:
What is the fine to the seller for Food not of quality demanded by purchaser; Not in compliancewith the Act under section 48 penalties are given from S...
The fourth step in a HACCP plan is to:
-------------------- is a generic name for an organization of producers of any produce, e.g., agricultural, non-farm products, artisan products, etc. It...
A microbial process in the nitrogen cycle that involves the reduction of nitrate (NO ₃⁻ ) and nitrite (NO ₂⁻ ) in soil or water to gaseous nitro...
