Question
If the milk contains added neutralizers
(alkalis), the alcohol disrupts the natural stability of the milk proteins, leading to the formation of fine and uniform-sized flakes.The Method used to detect the presence of neutralizers in milk isÂSolution
The Alcohol Coagulation Test is used to detect the presence of neutralizers in milk.This test is useful in detecting substances like sodium hydroxide, potassium hydroxide, or calcium hydroxide, which may be added to milk as neutralizing agents.
In legume crops, symbiotic nitrogen fixation is regulated by the quantity of trace element in soil:
The Inbreeding depression is most severe in:
Which of the following statements best explains the term “heterosis” in the context of hybrid crop breeding?
The use of saline water of wells with canal water is called
In 2020, the Agricultural and Processed Food Products Export Development Authority (APEDA) has signed an Memorandum of Understanding (MoU) with ……�...
The Black rust disease of wheat is caused by:
The application of organic manures in the soil helps in/tends to:
Value of Correlation Co – efficient isÂ
Alfisol is a type of:
Which disease(s) induce floral abnormalities?