Question
Which carton has 4th highest number of
sweets? Answer the questions based on the information given below. Seven cartons (J, K, L, M, N, O and P) have different numbers of sweets. M has more sweets than N but less than K. J has more sweets than P but less than O. L doesn’t have lowest number of sweets but less than N. N doesn’t have 4th highest number of sweets. O has more sweets than N but less than M. Carton, which has 2nd highest number of sweets, has 52 sweets.Solution
M has more sweets than N but less than K. L doesn’t have lowest number of sweets but less than N. N doesn’t have 4th highest number of sweets. K > M > N > L J has more sweets than P but less than O. O has more sweets than N but less than M. Carton, which has 2nd highest number of sweets, has 52 sweets. K > M (52) > O > N > J > L > P The final arrangement is as follow: K > M (52) > O > J > N > L > P
Refrigeration is a process keeping food close to freezing point between
Causes for food spoilage are
Cutting boards must be sanitized with:
Acetic acid bacteria are used in the preparation of ______.
What is the function of syruping or brining in canning?
_____ help in maintaining/controlling the acidic/alkaline changes during food processing and hence maintain flavour and stability.
When consuming carbs, the body converts them into ____.
During controlled atmospheric storage, composition of which gases is controlled?
Statement 1: There will be a shift of demand snacks, convenience food and organic and diet food. Statement 2: High taxation is a constraint for the food...
Bixin is a ……pigment derived from the seed coat of Bixa orelana.Â