Question

Vegetables lose water when cooked. Raw vegetables contain 90% water, but after cooking they contain only 50% water. How much raw vegetable is needed to get 600 grams of cooked vegetables?

A 6 kg
B 3 kg
C 5 kg
D 10 kg
Practice Next

More Percentage Questions

Relevant for Exams:

Hey! Ask a query

🎓
Think You're Ready for RBI Grade B?
RBI Grade B 2026 Phase 1 Memory Based Paper
  • 200 Questions with Detailed Solutions
  • Section-wise Coverage (GA, English, Quant & Reasoning)