Question
What is the traditional culinary delight from Odisha’s
Mayurbhanj district that recently received a Geographical Indication (GI) tag?Solution
In the heart of Odisha’s Mayurbhanj district, a unique culinary tradition has thrived for centuries. Locally known as ‘Kai Chutney,’ this savoury delight is crafted using red weaver ants, scientifically identified as Oecophylla smaragdina.
Match the following terms with their definitions in the context of environmental science:
Consider the following Statements.
(1) Ozone depletion refers to the phenomenon of reductions in the amount of ozone in the stratosphere.
...
Match the following influential figures to their contributions to the environmental movement:
What are effective methods to reduce air pollution?
(A) Increased use of fossil fuels
(B) Afforestation
(C) Carpooling
(D) U...
Match the following environmental treaties with their primary focus:
What significant event marked a turning point in global environmental policy in the 20th century?
The headquarters of the International Renewable Energy Agency (IRENA) is in which city?
Which of the following is correct related to the Forest (Conservation) Act, 1980?
(A) Was enacted to prevent deforestation
(B) Promotes th...
Identify the correct statements about the Chipko Movement:
1. It began in the 1970s in the Garhwal Himalayas.
2. The primary method of pro...
What term is used to describe water that is safe and palatable for human consumption?
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