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Start learning 50% faster. Sign in nowKhardung La Pass is a significant mountain pass in the Leh district of Ladakh, India. It is located on the Ladakh Range, north of Leh, and serves as a gateway to the Nubra Valley. It connects the Indus River Valley with the Shyok River Valley and lies en route to the Siachen Glacier.
Food additives are used in food processing for
Pili are tubular shafts in________ bacteria that serve as a means of_______
Yellow colourin egg yolk is due to which of the following
a. Carotene pigment
b. Xanthophyll’s pigment
c. �...
______ is a defect in milk that is described as tasting papery:
Which of the following statement not true about Thermophilic Anaerobic Spoilage
Which is the odd about the quality system in food industry?
For low sugar content, potato tubers are stored at:
Which of the following microorganism is eliminated in canned foods?
During malting, barley and other grains are broken down by:
The most common global food allergen is: