Question

Inhibition or slowing of growth of microorganisms can be achieved by:

Options :

1. Freezing

2. Vacuum drying

3. Preservatives

4. Fermentation

A All the options (1, 2, 3 & 4) are correct Correct Answer Incorrect Answer
B Options 1 & 2 are correct Correct Answer Incorrect Answer
C All the options (1, 2, 3 & 4) are incorrect Correct Answer Incorrect Answer
D Options 1, 2 & 3 are correct Correct Answer Incorrect Answer

Solution

The correct answer is D

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