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    Question

    Inhibition or slowing of growth of microorganisms can be

    achieved by: Options : 1. Freezing 2. Vacuum drying 3. Preservatives 4. Fermentation
    A All the options (1, 2, 3 & 4) are correct Correct Answer Incorrect Answer
    B Options 1 & 2 are correct Correct Answer Incorrect Answer
    C All the options (1, 2, 3 & 4) are incorrect Correct Answer Incorrect Answer
    D Options 1, 2 & 3 are correct Correct Answer Incorrect Answer

    Solution

    The correct answer is D

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