Question
The amino acid ______ has indole as a special group in its structure.
More Food Microbiology & Food Hygiene Questions
- Reichert-Meissl (RM) number is defined as:
- The ‘Date of Manufacture’ is not needed on a food package which has a shelf-life of not more than ______ days but ______ is required
- Question 3
- White spotting of nails is due to a deficiency of:
- As per regulations, the Maximum Migration Limit of zinc is ______ mg/kg from plastic materials intended to be in contact with articles of food.
- Which of the following is the richest source of calcium/100 g of food?
- Symptoms of Anaphylaxis include all of the following except:
- The health related statement which is necessary in capital and bold letters on a nutraceutical package label is:
- Which of the following are correct with respect to uses of microbial enzymes in food industry? Options: 1. Preparation of dextran 2. Flavours in cheese 3. ...
- Which of the following statements are correct with respect to Protease enzyme? Options: 1. It can be obtained from animals, plants, bacteria and fungi 2. P...
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