Question
I think (A) / the news (B) / might true (C) / No Error
(D)Solution
The correct answer is C
(i)Â Â Â Â Â Â Â Â Â Â Â saponification
(a)Â triglycerides
(ii)Â Â Â Â Â Â Â Â Â Â milk fat
(b)Â alkali
(iii)Â ...
Moisture content in intermediate moisture food (IMF) is:
Recently a compound Sulforaphane has been discovered to offer protection against cancer. In which of the following can it be found?
Preservative used as anti-mold agent in bread
Most enzymes are active in pH range
a)Â Â Â 3.5-9.5
b)Â Â Â 4.5-8
c)Â Â Â 4-7
d)Â Â Â 3.5-6
Emission of ethylene during transportation of cut flowers causes a disorder called:
A process uses gases like CO2 at high pressure to extract food components known as
a)Â Â Â Solvent extraction
b)Â Â Â Supercritical...
Sustainable manufacturing is required for_________.
Which of the following does not characterize business activity?Â
In high-temperature short-time (HTST) pasteurization, milk is heated at:
