Question
ICDS II deals with which of the following
aspect?Solution
ICDS II (Income Computation and Disclosure Standards II) focuses on providing guidelines for the valuation of inventories. Inventories refer to goods held by a business for the purpose of resale, production, or consumption. This standard ensures that inventories are valued appropriately in a consistent manner to reflect their true economic value. Proper valuation of inventories is crucial for determining accurate profits and financial positions in a business. The standard outlines principles and methods for determining the cost of inventories, including factors such as purchase cost, production cost, and overhead allocation. This helps in maintaining consistency and transparency in financial reporting across different businesses.
In vacuum packed meat growth of slime occurs due to overgrowth of ________and greening caused by microbial production of ________
Butyrorefractometer reading indicates:
Sorbic acid is mostly used as preservatives in which of the following food product?
a.      Meat
b.     Milk
The microwave frequency used in food industry is:
Which of the following methods is a quick test for sugar content during the early stages of the brewing process for beer?
The equation ax²  + bx + c = 0 is a:
The clinical signs of vitamin A deficiency are:
Options:
1.Bitot spots
2. Corneal Xerosis
3. Encephalopathy
4. Acrodermatitis enteropathica
The hydrolysis of fats and oils produces
Pathogenic bacteria cannot grow below a water activity of……..
Maillard reaction isÂ