Question

    Food adulteration is described as the activity of

    adulterating food or contaminating food ingredients by introducing a few compounds together referred to as the?
    A Adulterants Correct Answer Incorrect Answer
    B Decomposed Correct Answer Incorrect Answer
    C Nutrients Correct Answer Incorrect Answer
    D Consumption Correct Answer Incorrect Answer

    Solution

    Food Adulteration can be defined as the practice of adulterating food or contamination of food materials by adding a few substances which are collectively called the adulterants.

    Practice Next
    More Food and Agriculture Microbiology Questions
    ask-question