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Moisture content for safe storage of paddy is 14%, of wheat, barley, maize is 12% and for groundnut, rapeseed and mustard is 6-8%.
How many agro-climatic zones are there in India?
Avena curvature test is related with
Bacterial leaf blight of rice caused by Xanthomonas oryzae can be identified by
Highest productivity of sugarcane in India is :
Most Heat sensitive vitamin in milk is?
Grey speck of oat is caused due to deficiency of
The ozone layer absorbs harmful Ultra Violet radiation from sun. It is present in the upper portion of
Which cost represents the expenses that remain constant regardless of the quantity produced in the short run?
Which of the following vitamin is conserved by parboiling of rice?
Which of the following is not used in organic farming?
