Question

The aroma in rice is due to the presence of ____

A 2 Acetyl 1 pyrroline Correct Answer Incorrect Answer
B Amylopectin Correct Answer Incorrect Answer
C Amylose Correct Answer Incorrect Answer
D Di allyl propyl Correct Answer Incorrect Answer

Solution

The aroma in rice is due to the presence of the chemical compound 2 Acetyl 1 pyrroline.

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