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The full form of LEISA is Low External Input Sustainable Agriculture. LEISA is an approach to sustainable agriculture that emphasizes the use of local resources and knowledge to minimize external inputs such as fertilizers, pesticides, and energy. LEISA emphasizes the importance of agroecological practices such as crop rotation, intercropping, and the use of organic amendments to maintain soil fertility and promote biodiversity.
The activity of enzymes in fruits usually decline at temperature:
______ test is used to see significant difference between the treatment means.
Which acid is the main chemical used in acid seed scarification?
The most destructive disease of sugarcane causing heavy loss to the sugar industries as well as the growers is caused by the fungus:
Why are forests important for mitigating climate change?
The actual quantity of a commodity that is available with the farmer after meeting his basic requirements is _________.
What is the recommended storage temperature to extend the life of cut spikes of gladiolus for two weeks?
Recently Finance Minister, Nirmala Sitaraman spoke about “shrianna” while presenting union Budget 2023. Shrianna referred to as
Which of the following bacterial genera is a common cause of soft rot in plants?
_________is the first organ to emerge from the seed.