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    Question

    The aroma in rice is due to the presence of

    ____
    A 2 Acetyl 1 pyrroline Correct Answer Incorrect Answer
    B Amylopectin Correct Answer Incorrect Answer
    C Amylose Correct Answer Incorrect Answer
    D Di allyl propyl Correct Answer Incorrect Answer

    Solution

    The aroma in rice is due to the presence of the chemical compound 2 Acetyl 1 pyrroline.

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