Question
The process by which fruits attain their desirable
flavour, quality, colour, palatable nature and other textural properties is ______.Solution
Ripening of fruits is a natural process in which fruits undergo various biochemical and physiological changes, leading to changes in color, flavor, texture, and aroma, making them edible and enjoyable for consumption.
When do seedlings typically emerge after sowing Neem seeds in the nursery bed?
Given below are two statements
Statement I: C₃  plants are more efficient than C₄  plants in terms of carbon dioxide fixation
Statem...
Sunflower is an ..................?
Which among the following is the most prominent greenhouse gas emitted from rice fields under flooded conditions?
What is the function of potassium in plants?
Fusion of cytoplasm from two species and nuclear genes from any one species leads to the development of:
Which of the following crops would *not* be typically classified under horticultural crops?
Normal EC value of the saturation extract (EC) of soil is___
HD 2329 is a variety of:
Study of communities is known asÂ
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