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      Question

      The process by which fruits attain their desirable

      flavour, quality, colour, palatable nature and other textural properties is ______.
      A Senescence Correct Answer Incorrect Answer
      B Ripening Correct Answer Incorrect Answer
      C Curing Correct Answer Incorrect Answer
      D Development Correct Answer Incorrect Answer
      E Defreezing Correct Answer Incorrect Answer

      Solution

      Ripening of fruits is a natural process in which fruits undergo various biochemical and physiological changes, leading to changes in color, flavor, texture, and aroma, making them edible and enjoyable for consumption.

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