Question

The process by which fruits attain their desirable flavour, quality, colour, palatable nature and other textural properties is ______.

A Senescence Correct Answer Incorrect Answer
B Ripening Correct Answer Incorrect Answer
C Curing Correct Answer Incorrect Answer
D Development Correct Answer Incorrect Answer
E Defreezing Correct Answer Incorrect Answer

Solution

Ripening of fruits is a natural process in which fruits undergo various biochemical and physiological changes, leading to changes in color, flavor, texture, and aroma, making them edible and enjoyable for consumption.

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