Question

What is the ideal salt concentration sufficient to preserve most of the food products?

A 12-15%
B 15-25%
C 25-30%
D 30-35%
E 35-50%
Practice Next

Hey! Ask a query

🎓
Think You're Ready for RBI Grade B?
RBI Grade B 2026 Phase 1 Memory Based Paper
  • 200 Questions with Detailed Solutions
  • Section-wise Coverage (GA, English, Quant & Reasoning)