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Who showed that Saccharomyces cerevisiae causes fermentation forming products such as beer and buttermilk?
___________is the yellow green pigment of skim milk.
In cucumber, chilling injury symptoms occur at:
Under normal conditions, orchids can be stored up to 2 weeks at:
FSSAI's head office is located in:
Nisin is used as:
.........enamel is used for acidic foods
Amino acids joint together by forming……bonds.
Which of the following are used to prevent germination of fungal spores?
What is the biggest threat to food safety?