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Pectinolytic enzymes are produced by:
If the weight of the dried sample after oven drying is 1 g. The initial weight is 1.5g. What is the moisture content of the sample?
Deficiency of which vitamin causes scurvy disease in human beings
In the ICMR Five Food Group System, the fifth group is:
Amino acids are used as food additives for which of the following reasons?
Match the following Bacterial genus with their respective groups A to D
1. Acetobacter Gluconobacter A. Butyrics
2. Lactobacillus streptoc...
The source of enzyme alpha- amylase is:
Options:
1. Yeast
2. Bacteria
3. Mold
4. Virus
This is produced by yeast fermentation of carbohydrates under anaerobic conditions:
Plate form test for milk does not include
Essential food components for health are called