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The correct answer is C
Butter or ghee is adulterated with the addition of……..
What is NABL?
Canned food poisoning is commonly linked to which of the following microbes?
The source of enzyme alpha- amylase is:
Options:
1. Yeast
2. Bacteria
3. Mold
4. Virus
Which of these is a leavening agent?
In pre-cooling, water is mostly removed by:
Change in lipids leading to undesirable flavor/odor is called:
What is/are advantage of Vacuum Packaging
Which of the following is the principle electrolyte of the extracellular fluid?
Which of the following is untrue?