New Enroll here to Join NaBFID Analyst Into Class on May 6

    Question

    Which is associated with ‘browning’

    disorder?
    A Apple Correct Answer Incorrect Answer
    B Cabbage Correct Answer Incorrect Answer
    C Cauliflower Correct Answer Incorrect Answer
    D Citrus Correct Answer Incorrect Answer

    Solution

    Internal browning in apples (e.g., ‘Braeburn’) results from CO₂ injury or low-temperature storage, causing phenolic oxidation and flesh discoloration. 

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